How to make Chapli Kebab at Home
Hello foodies, welcome to our site Checkmyrecipe.com , Today you will learn Pakistan famous street food recipe that how to make chapli kebab at home step by step with picture, this is very tasty & yummy chapli kebab recipe, so lets follow the following steps that How to make Chapli Kebab at home :-
I Hope you enjoyed this Homemade Chapli Kebab Recipe, Dont forget to share this recipe with your friends and family 👍💜❤️
How to make Chapli Kebab at home
Hello foodies, welcome to our site Checkmyrecipe.com , Today you will learn Pakistan famous street food recipe that how to make chapli kebab at home step by step with picture, this is very tasty & yummy chapli kebab recipe, so lets follow the following steps that How to make Chapli Kebab at home :-
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| how to make chapli kebab at home |
INGREDIENTS REQUIRED
1/2 kg Mutton Mince With Fat
2 Onions, chopped
2 Tomatoes (deseeded &chopped)
4 Green Chillies, finely chopped
1 tsp Chilli Flakes
1 tsp Garam Masala
1 Egg
1/2 cup Coriander leaves, chopped
3 tbsp Gram Flour (roasted)
1 tbsp Red Chilli powder
1/4 tsp Turmeric powder
Salt
2 tbsp Ghee
1/2 kg Mutton Mince With Fat
2 Onions, chopped
2 Tomatoes (deseeded &chopped)
4 Green Chillies, finely chopped
1 tsp Chilli Flakes
1 tsp Garam Masala
1 Egg
1/2 cup Coriander leaves, chopped
3 tbsp Gram Flour (roasted)
1 tbsp Red Chilli powder
1/4 tsp Turmeric powder
Salt
2 tbsp Ghee
METHOD OR PREPARATION
1. In a plate, add 1/2kg mutton mince & fat along with it, we are using fat because kebab taste better & fat act as binding agent , add 2 chopped onion, 2 chopped tomatoes, 4 chopped green chillies, 1tsp chilli flakes, 1tsp garam masala, 1 whole egg, 1/2 cup chopped coriander leaves and mix them well.
1. In a plate, add 1/2kg mutton mince & fat along with it, we are using fat because kebab taste better & fat act as binding agent , add 2 chopped onion, 2 chopped tomatoes, 4 chopped green chillies, 1tsp chilli flakes, 1tsp garam masala, 1 whole egg, 1/2 cup chopped coriander leaves and mix them well.
2. Add 3tbsp gram flour, I have roasted this gram flour slightly & mix well, cover it and keep it inside a refrigerator for 30 minutes only.
3. After storing at refrigerator, Add 1tbsp red chilli powder, 1/2tsp turmeric powder, salt and mix well with your clean hands.
4. Now let's make the chapli kebab , Heat 2tbsp ghee in a pan, take a handful of the mixture and shape it into a big patty as shown in the below picture. & Slow cook the patty on medium flame.Cook the kebabs for 10 minutes from one side as well as 10min from other side as shown in the picture below.
7. Our Chapli Kebabs are ready to serve.
Also Read
➡️Fried Pomfret Fish Recipe
➡️How to make Afghani Chicken at Home
Also Read
➡️Fried Pomfret Fish Recipe
➡️How to make Afghani Chicken at Home
I Hope you enjoyed this Homemade Chapli Kebab Recipe, Dont forget to share this recipe with your friends and family 👍💜❤️
How to make Chapli Kebab at home
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