How to make Falooda at Home | Homemade Falooda Recipe | Checkmyrecipe.com

How to make Falooda at Home

Hello Foodies, Welcome to our site Checkmyrecipe.com , Today you will learn that how to make falooda at home step by step with picture, This is so yummy and delicious Homemade Falooda Recipe Dessert, So let's follow the following steps that How to make Falooda at Home :-

How to make Falooda at Home

For Homemade Falooda Recipe
INGREDIENTS REQUIRED

1.1/4 Cup of Milk
1/4 Cup of Castor Sugar
Raspberry Jelly Crystal Powder {Buy Now}
100gm Falooda Vermicelli {Buy Now}
2tbsps Soaked Sabza{Buy Now}
1/2tbsp Rose Syrup
3 Scoop of Vanilla Ice Cream
Cashewnuts
Raisins

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METHOD OF PREPARATION

1. For Sweetened Milk, Take a non stick pan and switch the flame on at low flame and then add 1.1/4 Cup of Milk, 1/4 Cup of Castor Sugar and stirring it well and when milk comes to boil and then cool it by adding it into the bowl.

2. For Jelly, Now take another non stick pan and add sufficient amount of Water to it as shown in picture and when it comes to boil then switch off the flame and then add the entire packet of Raspberry Jelly Crystal Powder as shown in picture and mix it well so that it get's dissolved properly and then pour this into the mould or square type container as shown in picture and Refrigerate it until it set properly.

3. Now add Hot water to the Non Stick Pan and then add 100gm Falooda Vermicelli and when it will contact with water it will become smooth and translucent and then take out this and add it into the bowl and then cool it by adding some ice cubes and some amount of water.

4. Now take a jar and then add the some amount of Prepared jelly(cuted into random pieces), 2tbsps Soaked Sabza, 1/2tbsp Rose Syrup, some amount of prepared Falooda Vermicelli, 3 Scoop of Vanilla Ice Cream and then add sufficient amount of Sweetened Milk(as required) that we have prepared in 1st Step.

5. Now add some Dry Fruits like Cashewnuts, Raisins, and again 1 Scoop of Vanilla Ice Cream and then add again some Rose Syrup to it.

6. Finally our Homemade Falooda Recipe is Ready to Serve.

Homemade Falooda Recipe

NUTRITIONAL INFORMATION OF HOMEMADE FALOODA RECIPE
FOR 1 GLASS
250 gm = 284 Calories
Protein 6.8g
Carbohydrate 47.2g
Fat 8.1g
Fiber 0.4g

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How to make Falooda at Home

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