How to make Keto Chocolate Chip Cookies Recipe | Keto Recipes

Hello Foodies, welcome to our site, Today you will learn that How to make Keto Chocolate Chip Cookies at Home Step by Step Guide from Scratch,

Want to satisfy your sweet tooth with a low-carb, keto-friendly treat? Take a look at these delectable keto chocolate chip cookies

These cookies, made with almond flour, coconut flour, and a sugar-free sweetener, are the ideal way to indulge while adhering to your ketogenic diet

They're sure to become a new favourite with their crisp exterior and soft, chewy centre.

So, preheat your oven and let's get started on these delectable keto chocolate chip cookies!

This is so yummy and Easy Homemade Keto Chocolate Chip Cookies Recipe, So let's follow the following steps of this Recipe :-







1 casserole almond flour

1 tablespoon coconut flour

a half teaspoon baking powder

a quarter teaspoon of salt

1/2 cup softened unsalted butter

3/4 cup erythritol or other low-carb sweetener

1 big egg

a tsp vanilla extract

a half-cup of sugar-free chocolate chips


1. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Using parchment paper, line a large baking sheet.

2. Whisk together the almond flour, coconut flour, baking powder, and salt in a medium mixing bowl. Place aside.

3. In a large mixing bowl, cream together the butter and erythritol for 2 minutes, or until light and fluffy.

4. Mix in the egg and vanilla extract until thoroughly combined.

5. Add the dry ingredients to the wet mixture gradually, mixing until a dough forms.

Incorporate the chocolate chips.

6. Drop the dough onto the prepared baking sheet, about 2 inches apart, with a cookie scoop or a tablespoon.

7. Preheat the oven to 12-15 minutes, or until the edges are lightly golden.

8. Remove from the oven and cool for 5 minutes on the baking sheet before transferring to a wire rack to cool completely.


👉 Keto Avocado Egg Salad Recipe

👉 Keto Chicken Coconut Curry Recipe


Q: What is the definition of Keto Chocolate Chip Cookies?

A: Keto Chocolate Chip Cookies are a low-carb, high-fat, gluten-free version of the traditional chocolate chip cookie made with almond flour, sugar substitute, and sugar-free chocolate chips.

Q: Can you tell me how to make Keto Chocolate Chip Cookies?

A: Combine almond flour, sugar substitute, baking powder, salt, eggs, vanilla extract, melted butter, and sugar-free chocolate chips to make Keto Chocolate Chip Cookies. Cook until golden and crispy in the oven.

Q: Are Keto Chocolate Chip Cookies nutritious?

A: While Keto Chocolate Chip Cookies are a healthier alternative to traditional cookies due to their low carbohydrate and sugar-free content, they should still be consumed in moderation as part of a well-balanced diet.


Finally you have learnt that How to make Keto Friendly Chocolate Chip Cookies at Home Step by Step Guide, Share this Recipe with your friends and family. 

Keto chocolate chip cookies are an excellent addition to any ketogenic diet. 

They are simple to prepare, delicious to consume, and will satisfy your sweet tooth without jeopardising your healthy eating habits

This recipe is a must-try whether you are an experienced baker or just starting out. 

So indulge in a warm, freshly baked keto chocolate chip cookie guilt-free!

Next Post »

ConversionConversion EmoticonEmoticon

Note: only a member of this blog may post a comment.