Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Chocolate Covered Cookie Dough at Home Step by Step Guide from Scratch,
Who doesn't enjoy the taste of cookie dough? Who doesn't adore chocolate?
This keto chocolate coated cookie dough recipe mixes the two to create a delectable and guilt-free dessert!
This cookie dough, made with low-carb ingredients and dipped in sugar-free chocolate, is ideal for satisfying your sweet tooth while adhering to your keto diet.
This is so yummy and Easy Homemade Keto Chocolate Covered Cookie Dough Recipe, So let's follow the following steps of this Recipe :-
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| Keto Chocolate Covered Cookie Dough Recipe |
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
FAQ
CONCLUSION
INGREDIENTS REQUIRED
1 pound almond flour
1 tablespoon coconut flour
1/4 cup erythritol or other low-carb sugar substitute
1/4 cup coconut oil, melted
1/4 cup almond milk, unsweetened
1 tablespoon vanilla extract
a grain of salt
1/2 cup sugar-free chocolate chips or sugar-free chocolate chunks
1 teaspoon coconut oil
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METHOD OF PREPARATION
1. Combine the almond flour, coconut flour, erythritol, and salt in a mixing bowl.
2. Combine the melted coconut oil, almond milk, and vanilla essence in a mixing bowl. Stir everything together until a dough forms.
3. Add the sugar-free chocolate chips or chopped chocolate and mix well.
4. Place the dough in tiny balls on a baking sheet coated with parchment paper.
5. Let the cookie dough balls to freeze for at least 30 minutes.
6. Melt the sugar-free chocolate and coconut oil together in a microwave-safe bowl until smooth.
7. Dip each cookie dough ball into the melted chocolate, covering it completely.
8. Return the coated cookie dough balls to the parchment paper and place in the freezer until the chocolate has solidified.
9. Enjoy while cold!
FAQ
Q: What exactly is Keto Chocolate Covered Cookie Dough?
A: It is a recipe that uses keto-friendly ingredients to create a chocolate-covered cookie dough snack that is low-carb and keto-friendly.
Q: What are the ingredients needed for this recipe?
A: This recipe calls for almond flour, butter, your favourite sweetener, vanilla extract, chocolate chips, and coconut oil.
Q: Is this recipe suitable for those on a ketogenic diet?
A: Yes, this recipe is keto-friendly and low-carb, making it appropriate for people on a keto diet.
Q: Can I substitute another type of nut flour for the almond flour in this recipe?
A: You can make the cookie dough with other nut flours, such as cashew flour or hazelnut flour.
Q: Can I freeze these chocolate-covered cookie dough balls?
A: They can be kept in the freezer for up to a month. Allow for thawing before serving.
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👉 Keto Cinnamon Mini Muffins Recipe
CONCLUSION
Finally you have learnt that How to make Keto Friendly Chocolate Covered Cookie Dough at Home Step by Step Guide, Share this Recipe with your friends and family.
Keto Friendly chocolate wrapped cookie dough Recipe is a decadent and tasty delicacy that is ideal for fulfilling cravings while adhering to a low-carb diet.
It's a healthier alternative to classic cookie dough, made with almond flour, coconut flour, and sugar-free chocolate.
Make a batch and store it in the freezer for a quick and easy dessert!
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