Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Pumpkin Blondies at Home Step by Step Guide from Scratch,
Pumpkin-flavored treats are ideal for the fall season, but traditional desserts can be high in sugar and carbs.
These keto pumpkin blondies are a tasty substitute! These blondies, made with almond flour, pumpkin puree, and low-carb sweeteners, are the perfect guilt-free treat for the holidays.
This is so yummy and Easy Homemade Keto Pumpkin Blondies Recipe, So let's follow the following steps of this Recipe :-
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Keto Pumpkin Blondies Recipe |
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
FAQ
CONCLUSION
INGREDIENTS REQUIRED
1 casserole almond flour
1 tablespoon coconut flour
1/2 cup sugar substitute (such as erythritol or monk fruit)
1/4 cup pureed pumpkin
1 tablespoon melted butter
1 egg
a tsp vanilla extract
1 teaspoon ground cinnamon
a quarter teaspoon nutmeg
a quarter teaspoon ginger
a quarter teaspoon of salt
Chopped pecans or sugar-free chocolate chips are optional.
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METHOD OF PREPARATION
1. Preheat the oven to 350°F (175°C) and grease an 8x8-inch baking pan with cooking spray.
2. Combine the almond flour, coconut flour, low-carb sweetener, cinnamon, nutmeg, ginger, and salt in a large mixing bowl.
3. Mix in the pumpkin puree, melted butter, egg, and vanilla extract until a thick batter forms.
4. If using, fold in the chopped pecans or sugar-free chocolate chips.
5. Smooth the top of the batter into the prepared baking pan.
6. Bake the blondies for 20 to 25 minutes, or until golden brown and set in the centre.
7. Allow the blondies to cool for a few minutes in the pan before slicing and serving.
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FAQ
Q: How do Keto Pumpkin Blondies work?
A: They are keto-friendly dessert bars prepared with sugar, almond flour, and pumpkin puree that are low in carbohydrates.
Q: What ingredients are in the recipe?
A: Almond flour, sugar, pumpkin puree, eggs, butter, vanilla essence, and spices are required in the recipe.
Q: How are Keto Pumpkin Blondies made?
A: Combine the ingredients, transfer the batter to a baking dish, and bake for 15 to 20 minutes, or until golden brown. Before slicing and serving, allow it cool.
CONCLUSION
Finally you have learnt that How to make Keto Friendly Pumpkin Blondies at Home Step by Step Guide, Share this Recipe with your friends and family.
These keto Friendly pumpkin blondies Recipe are a delicious and guilt-free way to indulge in fall flavours. These blondies are the perfect treat to enjoy with a cup of coffee or tea, thanks to their low-carb ingredients and warm spices.
Try this recipe to enjoy the flavours of the season without sacrificing your diet!
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