How to make Chocolate at home | Step by Step Full Guide Recipe

How to make Chocolate at home 

Chocolate is a usually sweet, brown food preparation of roasted and ground cacao seeds. It is made in the form of a liquid, paste, or in a blockEveryone like to eat  chocolate rather that is older one or younger one or child, Chocolate has many advantages like it has high nutritious value, Powerful source of Antioxidants, Reduce the Heart Disease Risk, Improve the Brain Functions etc. Today i am going to fully described that step by step guide that How to make chocolate at home so Follow the Following Steps to know that, How to make chocolate at home :- 
How to make chocolate at home
How to make Chocolate at home






FOR DARK CHOCOLATE :- 

INGREDIENTS REQUIRED

1/4 Cup Butter
3 Tablespoon Cocoa Powder
3 Tablespoon Powder Sugar
Silicon Chocolate Bar Mould
Sieve

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PREPARATIONS OR METHOD :- 

1. First take a steel container filled with water and place on the induction type heater.

2. Now place the bowl on it.

3. Add 1/4 Cup Butter in it and melt it in a double boiler.

4. Add 3 Tablespoon Cocoa Powder and 3 Tablespoon Powder Sugar with the help of sieve.

5. Mix this mixture properly.

6. Pour this Mixture into the silicon Chocolate bar mould.

7. Keep it the fridge for 1-2hours.

8. After this remove it carefully from the mould.
How to make dark chocolate at home


FOR WHITE CHOCOLATE

INGREDIENTS REQUIRED
1/4 Cup Butter
2 Tablespoon Powder Milk
2 Tablespoon Powder Sugar
Silicon Chocolate Bar Mould

PREPARATION OR METHOD :- 
1. For making white chocolate 1,2&3 steps are same as that of Dark chocolate.

2. But different is in this we add 2 Tablespoon Powder Milk and 2 Tablespoon Powder Sugar and mix well.

3. Pour this Mixture into the Silicon Chocolate Bar Mould.

4. Keep it in the fridge for 1-2 hours.

5. After that remove it carefully from the mould.
How to make white chocolate at home


FOR MILK CHOCOLATE

INGREDIENTS REQUIRED
1/4 Cup Butter
1/2 Tablespoon Powder Milk
2 Tablespoon Powder Sugar
1.5 Tablespoon Cocoa Powder
Silicon Chocolate Bar Mould

PREPARATION OR METHOD
1. For making Milk chocolate 1,2&3 steps are same as that of Dark chocolate.

2. After that add 1/2 Tablespoon powder milk , 2 Tablespoon powder sugar & add 1.5 Tablespoon Cocoa Powder.

3. Mix properly

4. Pour the mixture into the mould

5. Keep it in the fridge for 1-2 hour.

6. After that remove it from mould carefully.
How to make chocolate at home


 How to make Chocolate at home
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