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How to make Jamun Shots at Home | Step by Step Jamun Shots Recipe | Checkmyrecipe.com

How to make Jamun Shots at Home

Hello Foodies, Welcome to our site Checkmyrecipe.com , Today you will learn that how to make jamun shots at home step by step with picture, this is so refreshing and easy homemade jamun shots recipe, This jamun shots is very very beneficial for our Health and contains more nutrients, so let's follow the following steps that How to make Jamun Shots at Home :-

how to make jamun shots at home
How to make Jamun Shots at Home

For Jamun Shots Recipe
INGREDIENTS REQUIRED

250gm de-seeded jamun
Some crushed ice
Handful of mint leaves
Black Salt to Taste
1/2 cup of Sugar
2-3 Lemon Wedges
Salt 
METHOD OF PREPARATION

1. Take a blender jar and then add 250gm de-seeded jamun into it and also add some crushed ice to it , add handful of mint leaves.







2. Now add Black Salt to Taste, 1/2 cup of Sugar and blend it to make smooth texture.






3. Now rub the serving glass with lemon wedges around the top of the glass as shown in picture and then place it on the salt plate so that salt attached to the top of the glass as shown in picture.
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4. Now Pour the Prepared smooth mixture of jamun into these serving glass and finally our Jamun Shots Recipe are ready to serve.
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how to make jamun shots
How to make Jamun Shots

Homemade jamun shots recipe
Homemade Jamun Shots Recipe

Jamun shots recipe
Jamun Shots Recipe

NUTRITIONAL INFORMATION OF JAMUN SHOTS
For 1 Shot - 35 Calories
Proteins 0.1gm
Carbohydrate 8.6gm
Fat 0.1gm
Fiber 0.7gm

Also Read
➡️How to make Tadgola Mojito at Home
➡️How to make Pineapple Panna at Home

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How to make Jamun Shots at Home 
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