Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Thai Chicken Skillet at Home Step by Step Guide from Scratch,
Looking for a tasty and filling keto-friendly meal? Have a look at this Keto Thai Chicken Skillet Recipe!
This recipe is constructed with low-carb ingredients like coconut milk and chicken thighs and is bursting with great Thai spices like ginger, garlic, and lemongrass.
It's also quick to prepare and can be on the table in 30 minutes.
This is so yummy and Easy Homemade Keto Thai Chicken Skillet Recipe, So let's follow the following steps of this Recipe :-
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| Keto Thai Chicken Skillet Recipe |
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
FAQ
CONCLUSION
INGREDIENTS REQUIRED
4 chicken thighs, boneless and skinless, sliced into bite-sized pieces
1 teaspoon of coconut oil
1 finely sliced red bell pepper
1 finely sliced tiny onion
2 minced garlic cloves
1 tablespoon fresh ginger, grated
1 tbsp lemongrass, minced
1/2 cup chicken broth
1 teaspoon of fish sauce
1 tbsp. soy sauce
1/2 teaspoon crushed red pepper flakes
Season with salt and pepper to taste.
chopped fresh cilantro (optional)
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METHOD OF PREPARATION
1. In a large skillet over medium-high heat, melt the coconut oil. Cook until the chicken is browned on all sides, about 5 minutes. Set the chicken aside after removing it from the skillet.
2. Cook the red bell pepper and onion in the skillet for 3-4 minutes, or until softened. Cook for another 1-2 minutes after adding the garlic, ginger, and lemongrass.
3. Combine the chicken broth, coconut milk, fish sauce, soy sauce, and red pepper flakes in a mixing bowl. To blend, stir everything together.
4. Return the chicken to the skillet and bring the mixture to a boil. Cook for 10-15 minutes, or until the chicken is done and the sauce has thickened.
5. Season to taste with salt and pepper. Serve hot, garnished if desired with fresh cilantro.
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FAQ
Q: What exactly is the Keto Thai Chicken Skillet Recipe?
A: Keto Thai Chicken Skillet Recipe combines juicy chicken thighs with a spicy, coconut milk-based sauce and flavorful Thai seasonings in a low-carb and high-fat dish.
Q: What are the ingredients for this recipe?
A: Boneless chicken thighs, coconut oil, garlic, ginger, red curry paste, coconut milk, chicken broth, fish sauce, lime juice, red bell pepper, green beans, and chopped cilantro are among the ingredients.
Q: Is this a difficult recipe to prepare?
A: This recipe is relatively simple to prepare and can be completed in about 30 minutes.
Q: Is this recipe suitable for those following a ketogenic diet?
A: Yes, because it is low in carbohydrates and high in fat, this recipe is keto-friendly.
CONCLUSION
Finally you have learnt that How to make Keto Friendly Thai Chicken Skillet at Home Step by Step Guide, Share this Recipe with your friends and family.
This Keto Friendly Thai Chicken Skillet Recipe is a tasty and simple way to experience Thai tastes while adhering to a low-carb diet.
You can have a flavorful and gratifying meal on the table in no time with just a few simple ingredients and 30 minutes of cooking time.
Check it out and experience Thai flavours without compromising your diet!
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