Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Baked Zucchini Chips at Home Step by Step Guide from Scratch,
Zucchini is a versatile vegetable with little carbs, making it an excellent choice for individuals following a keto diet.
Making crispy fried zucchini chips is one way to enjoy zucchini. These chips are simple to make and make an excellent low-carb snack at any time of day.
In this recipe, we'll show you how to make crispy on the exterior and tender on the inside keto baked zucchini chips Recipe.
This is so yummy and Easy Homemade Keto Baked Zucchini Chips Recipe, So let's follow the following steps of this Recipe :-
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| Keto Baked Zucchini Chips Recipe |
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
FAQ
CONCLUSION
INGREDIENTS REQUIRED
2 medium zucchini slices, thinly sliced
1 pound almond flour
1/2 cup Parmesan cheese, grated
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
2 big beaten eggs
Spray cooking oil
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METHOD OF PREPARATION
1. Preheat the oven to 425 degrees Fahrenheit (218 degrees Celsius). Set aside a baking sheet lined with parchment paper.
2. Combine the almond flour, Parmesan cheese, garlic powder, paprika, and salt in a shallow dish.
3. Beat the eggs in a separate shallow bowl.
4. Each zucchini round should be dipped into the beaten eggs and then coated with the almond flour mixture. Put the coated zucchini rounds on the baking sheet that has been prepared.
5. Coat the zucchini rounds with cooking spray.
6. Bake the zucchini chips for 15-20 minutes, or until golden brown and crispy.
7. Enjoy your keto baked zucchini chips right away!
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FAQ
Q: What is the recipe for Keto Baked Zucchini Chips?
A: The Keto Baked Zucchini Chips Recipe uses zucchini slices, almond flour, parmesan cheese, and seasonings to create a low-carb and gluten-free snack.
Q: Does the recipe work with the ketogenic diet?
A: Since the meal is heavy in healthy fats and low in carbohydrates, it is appropriate for a ketogenic diet.
Q: How can I create baked zucchini chips that are keto-friendly?
A: Thinly slice the zucchini and combine with the almond flour, parmesan cheese, seasonings, and egg. On a baking sheet, spread the mixture, and bake at 425°F for 15-20 minutes, turning the pan halfway through. Enjoy!
CONCLUSION
Finally you have learnt that How to make Keto Friendly Baked Zucchini Chips at Home Step by Step Guide, Share this Recipe with your friends and family.
Keto Friendly baked zucchini chips Recipe are a tasty and healthy snack that you can enjoy while on a keto diet.
This recipe is simple to prepare and requires only a few basic ingredients.
The mix of almond flour, Parmesan cheese, and spices gives these zucchini chips a crispy and tasty coating that is sure to fulfil your cravings.
Therefore, the next time you need a low-carb snack, try these keto baked zucchini chips!
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