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Finding snacks that are both low in carbs and high in healthy fats might be difficult if you're on a ketogenic diet.
That's where keto fat bombs come in: these delectable snacks are meant to provide a short surge of energy while also satisfying your cravings for something sweet or savoury.
Chimichurri fat bombs are one of our favourite keto fat bomb recipes.
To make a delightful and nutritious snack, combine the intense tastes of chimichurri with healthy fats from coconut oil and avocado.
This is so yummy and Easy Homemade Keto Chimichurri Fat Bombs Recipe, So let's follow the following steps of this Recipe :-
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| Keto Chimichurri Fat Bombs Recipe |
TABLE OF CONTENTS
INGREDIENTS REQUIRED
METHOD OF PREPARATION
FAQ
CONCLUSION
INGREDIENTS REQUIRED
1/2 cup melted coconut oil
1/2 cup chopped fresh parsley
1/2 cup chopped fresh cilantro
1 tablespoon red wine vinegar
2 minced garlic cloves
1/2 teaspoon crushed red pepper flakes
1 teaspoon of sea salt
1/4 teaspoon ground black pepper
1/2 mashed avocado
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METHOD OF PREPARATION
1. Combine the melted coconut oil, parsley, cilantro, red wine vinegar, garlic, red pepper flakes, sea salt, and black pepper in a medium-sized mixing bowl. Mix everything up until everything is well incorporated.
2. Stir in the mashed avocado until everything is thoroughly combined.
3. Fill each compartment of a silicone mould or ice cube tray about 2/3 full with the mixture.
4. Put the mould or tray in the freezer for at least 2 hours, or until the fat bombs are totally firm.
5. Once the fat bombs have solidified, remove them from the mould or pan and place them in a tight container or freezer bag.
6. Place the fat bombs in the freezer until ready to eat. They'll keep for up to two months.
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FAQ
Q: What is the recipe for Keto Chimichurri Fat Bombs?
A: low-carb and gluten-free snack or appetiser made with cream cheese, butter, and chimichurri sauce is known as the Keto Chimichurri Fat Bombs Recipe.
Q: Does the recipe work with the ketogenic diet?
A: Since the meal is heavy in healthy fats and low in carbohydrates, it is appropriate for a ketogenic diet.
Q: What ingredients do I need to make Keto Chimichurri Fat Bombs?
A: In a bowl, combine butter, softened cream cheese, and chimichurri sauce. Shape into balls, then freeze until solid. Serve as a fatty appetiser or snack.
CONCLUSION
Finally you have learnt that How to make Keto Friendly Chimichurri Fat Bombs at Home Step by Step Guide, Share this Recipe with your friends and family.
Keto Friendly chimichurri fat bombs Recipe are a tasty and nutritious snack that are ideal for anyone on a low-carb, high-fat diet.
These fat bombs are a terrific way to fulfil cravings while staying on plan with a combination of healthy fats from coconut oil and avocado, as well as the robust tastes of chimichurri.
They're very simple to make and can be frozen for up to 2 months, ensuring that you always have a delightful snack on hand when you need it.
Try this dish and you'll realise how tasty and gratifying keto fat bombs can be!
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