How to make Hot and Sour Soup
Hello foodies, welcome to our site Checkmyrecipe.com , Today you will learn How to make hot and sour soup at home step by step with Pictures, this is classic hot and sour soup recipe, it is very yummy and i will make hot and sour soup in restaurant style , so lets Follow the following steps that How to make Hot and Sour Soup :-
INGREDIENTS REQUIREMENT
For Stock
Water 1.5 Liter
Peels of carrot
Stalks of cabbage
Peels of onion, garlic Spring onion, etc
Ginger
Oil -1 tbsp
Garlic 5 cloves
Green Chilli Slit - 2 slit
Onion -1 peeled
Red Chilli Sauce - 2 tbsp
Vinegar-1 tbsp
Sriracha 1/2 tsp
1/2 small cabbage peeled
1/2 carrot julienned
Salt
Pepper
Kashmiri Red Chilli
Stock - 2 glass
Soya Sauce 1/2 tsp
1 Tbsp Corn Flour
4. Chopped the vegetables like cabbage, garlic, green chillies, Tomatoes, onion, capsicum & carrot in the super thin and finely texture because they can float in the soup. Now add Garlic, green chillies, thin sliced onion, some capsicums and stir this for a minute then add salt to it , add red chilli powder for colour, 1/2 tsp pepper powder, 1 tsp soya sauce, and quickly stir it completely.
Also Read
➡️How to make Mushroom Soup at Home
➡️How to make Chicken Soup at Home
I Hope you enjoyed this Homemade Hot and Sour Recipe, Please Don't Forget to Share this Recipe with your friends and family 💜❤️❤️👍
How to make Hot and Sour Soup
Hello foodies, welcome to our site Checkmyrecipe.com , Today you will learn How to make hot and sour soup at home step by step with Pictures, this is classic hot and sour soup recipe, it is very yummy and i will make hot and sour soup in restaurant style , so lets Follow the following steps that How to make Hot and Sour Soup :-
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| How to make Hot and Sour Soup |
INGREDIENTS REQUIREMENT
For Stock
Water 1.5 Liter
Peels of carrot
Stalks of cabbage
Peels of onion, garlic Spring onion, etc
Ginger
Oil -1 tbsp
Garlic 5 cloves
Green Chilli Slit - 2 slit
Onion -1 peeled
Red Chilli Sauce - 2 tbsp
Vinegar-1 tbsp
Sriracha 1/2 tsp
1/2 small cabbage peeled
1/2 carrot julienned
Salt
Pepper
Kashmiri Red Chilli
Stock - 2 glass
Soya Sauce 1/2 tsp
1 Tbsp Corn Flour
METHOD OR PREPARATION
1. For preparing stock , Take Wok or Kadai and add 1.5 Liter drinking water to it and we are adding some scrap of the vegetables like some carrot peels , cabbage stock, coriander stems, onion and garlic peels , anything that you find in your kitchen that is cleaned can be used here. Mix it with water and cover it with lid at high heat for 20 minutes, In this 20minutes water will get all the flavor of the vegetables that we have added to it.
1. For preparing stock , Take Wok or Kadai and add 1.5 Liter drinking water to it and we are adding some scrap of the vegetables like some carrot peels , cabbage stock, coriander stems, onion and garlic peels , anything that you find in your kitchen that is cleaned can be used here. Mix it with water and cover it with lid at high heat for 20 minutes, In this 20minutes water will get all the flavor of the vegetables that we have added to it.
2. After lid , Remove the lid and stock or water is looking very nice as you see the below picture. & Keep it aside.
3. For Tempering, Now take kadai and switch the flame high and add 1 large Tbsp of oil, you can use any flavourless oil.
Note :-I recommend you not use any iron utensils for this recipe because the soup become that is very sour.
Note :-I recommend you not use any iron utensils for this recipe because the soup become that is very sour.
4. Chopped the vegetables like cabbage, garlic, green chillies, Tomatoes, onion, capsicum & carrot in the super thin and finely texture because they can float in the soup. Now add Garlic, green chillies, thin sliced onion, some capsicums and stir this for a minute then add salt to it , add red chilli powder for colour, 1/2 tsp pepper powder, 1 tsp soya sauce, and quickly stir it completely.
5. Now add 2Tbsp red chilli sauce, 1tbsp vinegar and stir this mixture completely & add then add thin sliced vegetables like half a cabbage, one small carrot, & sliced tomatoes and then mix or cook it for 2 minutes.
6. Add Sriracha 1/2 tsp , it is a red chilli sauce and mix it gently, if you don't have this then no problem you can skip this step.
➡️Buy Siracha Sauce
➡️Buy Siracha Sauce
7. Now add ony stock or only water that we have prepared in 1&2 steps, add chopped spring onions to this & again mix it properly.
8. Prepare 1tbsp corn flour & then add this to pan and mixing continuously as well, & boil this for some minutes and then switch off the flame.
9. Now our hot and sour soup is ready & serve this Hot and Sour Soup ❤️
Also Read
➡️How to make Mushroom Soup at Home
➡️How to make Chicken Soup at Home
I Hope you enjoyed this Homemade Hot and Sour Recipe, Please Don't Forget to Share this Recipe with your friends and family 💜❤️❤️👍
How to make Hot and Sour Soup
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