How to make Keto Garlic Bread Recipe | Homemade Keto Recipes

Hello Foodies, welcome to our site www.checkmyrecipe.com, Today you will learn that How to make Keto Garlic Bread at Home Step by Step Guide from Scratch,

Garlic bread is a common home staple, but conventional recipes frequently contain high quantities of carbohydrates and gluten, making them inappropriate for those on a ketogenic diet

This recipe provides a tasty low-carb alternative, combining almond flour and Parmesan cheese to make a garlic-infused bread that is both keto-friendly and gluten-free.


Keto Garlic Bread Recipe
Keto Garlic Bread Recipe

Keto garlic bread is sure to please whether you're looking for a nice snack or a side dish to compliment a meal. So, let's get started and learn how to cook this delectable delicacy!

This is so yummy and Easy Homemade Keto Garlic Bread Recipe, So let's follow the following steps of this Recipe :-


TABLE OF CONTENTS 

INGREDIENTS REQUIRED 

METHOD OF PREPARATION 

FAQ

CONCLUSION 


INGREDIENTS REQUIRED 

1 garlic head

14 cup almond flour

1/2 cup shredded Parmesan cheese

1 tablespoon melted butter

2 teaspoons olive oil

1 tablespoon dried basil

1 tablespoon dried oregano

Season with salt and pepper to taste.

4 slices of your favourite low-carb bread (such as almond flour bread or coconut flour bread)


METHOD OF PREPARATION 

1. Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).

2. Remove the top of the garlic head to reveal the cloves. Wrap the garlic head securely in aluminium foil, then drizzle with 1 tablespoon olive oil. Bake the garlic for 30-35 minutes, or until tender and aromatic.

3. Combine the almond flour, Parmesan cheese, melted butter, 1 tablespoon olive oil, basil, oregano, salt, and pepper in a small mixing bowl.

4. Toast the bread slices till golden brown in a toaster or under a broiler.

5. On each slice of toast, spread the garlic-butter mixture.

6. Bake the slices for 10-12 minutes, or until the cheese is melted and the edges are crispy, on a baking sheet.

7. Serve immediately and enjoy!

8. This Keto garlic bread recipe yields 4 servings. The bread is best served warm, but it may be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.


ALSO READ 

👉 Keto Fried Rice Recipe

👉 Keto Friendly Coconut Pecan Recipe


FAQ


Q: What exactly is Keto Garlic Bread Recipe?

A: Keto Garlic Bread Recipe is a high-fat, low-carb bread made with almond flour, garlic, and cheese.


Q: Can you tell me how to make Keto Garlic Bread?

A: Combine almond flour, garlic powder, baking powder, cheese, and eggs in a mixing bowl, then bake until golden brown.


Q: Is Keto Garlic Bread Recipe nutritious?

A: Because it contains fewer carbs and more healthy fats, Keto Garlic Bread is a healthier alternative to traditional garlic bread. However, as part of a balanced diet, it is critical to consume in moderation.


CONCLUSION 

Finally you have learnt that How to make Keto Friendly Garlic Bread at Home Step by Step Guide, Share this Recipe with your friends and family. 

Keto garlic bread is a tasty and healthier alternative to classic garlic bread. 

It is low in carbohydrates and gluten-free because it is made with almond flour, Parmesan cheese, and a blend of herbs and spices

This recipe is a must-try whether you're on a ketogenic diet or just looking for a nice snack. It's likely to become a family favourite with its crispy edges, melted cheese, and garlic-infused flavour. 

So, why not give it a shot today and enjoy the exquisite taste of garlic bread guilt-free?

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